ISSN 2193-4134 (Online) | Journal of food measurement and characterization

Title proper: Journal of food measurement and characterization.

Other variant title: Food measurement and characterization (Internet)

Country: United States

Medium: Online

Status	Publisher	Keeper	From	To	Updated
Preserved	Springer	CLOCKSS Archive	2012	2024	15/04/2024
6 to 18
In Progress	Springer	LOCKSS Archive	2012	2020	15/04/2024
6 to 14
Preserved	Springer	Library of Congress	2018	2023	23/02/2024
11 (4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 6); 15 (1 to 6); 16 (1 to 6); 17 (1 to 4)
Preserved	Springer Science+Business Media	National Library of the Netherlands	2012	2019	20/10/2023
Preserved : 6; 7 (2-4); 8 (1-4); 9 (1-4); 10 (1-4); 11 (1-4); 12 (1-4); 13 (1-4)
Preserved	Springer	Portico	2012	2024	21/04/2024
Preserved : 2012: 6(1-4), 2013: 7(1-4), 2014: 8(1-4), 2015: 9(2-4), 2016: 10(1-4), 2017: 11(1-4), 2018: 12(1-4), 2019: 13(1-4), 2019/2020: 14(1-6), 2021: 15(1-6), 2022: 16(1-6), 2023: 17(1-6), 2024: 18(1-4)
Preserved	Springer	Scholars Portal	2012	2024	02/04/2024
Preserved : 6; 7 (2 to 4); 8 (1 to 4); 9 (1 to 4); 10 (1 to 4); 11 (1 to 4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 6); 15 (1 to 6); 16 (1 to 6); 17 (1 to 6); 18 (1, 2)

Status	Publisher	Keeper	From	To	Updated
Preserved	Springer	CLOCKSS Archive	2012	2024	15/04/2024
6 to 18
In Progress	Springer	LOCKSS Archive	2012	2020	15/04/2024
6 to 14
Preserved	Springer	Library of Congress	2018	2023	23/02/2024
11 (4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 6); 15 (1 to 6); 16 (1 to 6); 17 (1 to 4)
Preserved	Springer Science+Business Media	National Library of the Netherlands	2012	2019	20/10/2023
Preserved : 6; 7 (2-4); 8 (1-4); 9 (1-4); 10 (1-4); 11 (1-4); 12 (1-4); 13 (1-4)
Preserved	Springer	Portico	2012	2024	21/04/2024
Preserved : 2012: 6(1-4), 2013: 7(1-4), 2014: 8(1-4), 2015: 9(2-4), 2016: 10(1-4), 2017: 11(1-4), 2018: 12(1-4), 2019: 13(1-4), 2019/2020: 14(1-6), 2021: 15(1-6), 2022: 16(1-6), 2023: 17(1-6), 2024: 18(1-4)
Preserved	Springer	Scholars Portal	2012	2024	02/04/2024
Preserved : 6; 7 (2 to 4); 8 (1 to 4); 9 (1 to 4); 10 (1 to 4); 11 (1 to 4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 6); 15 (1 to 6); 16 (1 to 6); 17 (1 to 6); 18 (1, 2)

Last modification date: 06/02/2021

Type of record: Confirmed

ISSN Center responsible of the record: ISSN National Centre for Germany

2193-4134